THRIVING after the FALL

The Library · Document 26 · FEASTING · Soil and crops

Wheat Cultivation and Processing Methods

Its printed title: The Agronomy and Processing of Triticum aestivum and Triticum durum: Cultivation, Harvesting, Threshing, and Winnowing Dynamics

Bread and durum wheat, from the genes that make a grain hard to the winnowing fan. It says winter wheat needs three to eight weeks of cold, puts the winnowing air speed at 3.05 to 4.56 m/s with sound grain blown away above 6 m/s, and has the granary weevil breeding only above 9.5 per cent grain moisture. Temperatures were lost in the PDF text, the genetics run long, and storage and milling are written for silos and roller mills.

Open the PDF 17 pages · 438 KB

Number
26
Book
FEASTING after the FALL
Shelf
Soil and crops
File
26 Wheat Cultivation and Processing Methods.pdf
Pages
17
Works cited
74

Used in

The rows that check it

  • 1 confirmed
  • 2 unresolved
  • 0 marked for safety
  • F30 unresolved Winter wheat "frequently fails" on sand vs 26/27 treat as routine; rye premier
  • F35 unresolved Ha locus Pina/Pinb: both wild-type = soft (8–10 % protein, pastry), mutation = hard (12–15 %, bread); soft wheats spring-sown 300–350/m²; sprouting in wet August
  • F56 confirmed Flail ~20 kg/h; winnowing air 3–4.5 m/s; EROEI budget (130 h/acre, 490 kcal/h, 16,204 MJ/acre, 58:1; horses 6 h, oxen 10 h; feed 80/60 MJ/d; 0.28/0.37; 15 acres; "starve within …

In the Index

The field and the rotation Grain, flour and bread

Its works cited 74

As the document lists them, unchecked. Sorted here by their addresses only, which says where a claim comes from, not whether it holds.

  • 40 journals, universities and public bodies
  • 1 book, archive or patent
  • 5 document-sharing sites
  • 2 encyclopaedias
  • 5 blogs
  • 20 other web pages
  • 1 without an address
Show all 74
  1. Wheat quality: A review on chemical composition, nutritional frontiersin.org/journals/nutrition/articles/10…
  2. Expression of Puroindoline a in Durum Wheat Affects Milling and frontiersin.org/journals/plant-science/article…
  3. Expression of Puroindoline a in Durum Wheat Affects Milling and frontiersin.org/journals/plant-science/article…
  4. Wheat puroindolines interact to form friabilin and control wheat grain pubmed.ncbi.nlm.nih.gov/15067395/
  5. Characterization and Differentiation of Grain Proteomes from Wild pmc.ncbi.nlm.nih.gov/articles/PMC10224366/
  6. The Occurrence of Friabilins in Triticale and Their Relationship with pubs.acs.org/doi/10.1021/jf0345853
  7. Wheat: chemistry and technology [4th ed] 9781891127557 dokumen.pub/wheat-chemistry-and-technology-4th…
  8. Single run HPLC separation coupled to evaporative light scattering researchgate.net/publication/253340960_Single_…
  9. Puroindolines: The molecular genetic basis of wheat grain hardness researchgate.net/publication/11370679_Puroindo…
  10. Expression of Puroindoline a in Durum Wheat Affects Milling ... - PMC pmc.ncbi.nlm.nih.gov/articles/PMC6482235/
  11. VERNALIZATION1 controls developmental responses of winter pmc.ncbi.nlm.nih.gov/articles/PMC6382010/
  12. Contemplation on wheat vernalization - PMC pmc.ncbi.nlm.nih.gov/articles/PMC9853533/
  13. Vernalization treatment induces site-specific DNA hypermethylation pmc.ncbi.nlm.nih.gov/articles/PMC3890506/
  14. Epigenetic Control of Plant Cold Responses - Frontiers frontiersin.org/journals/plant-science/article…
  15. Parameters for Optimal Seed Harvesting - Scholars Junction scholarsjunction.msstate.edu/cgi/viewcontent.c…
  16. 24 Berlin Crop Rotation Schedule.pdf
  17. Mitteilungen der Gesellschaft für Pflanzenbauwissenschaften Band 34 gpw-online.de/wp-content/uploads/2025/09/20250…
  18. Wheat flour - Wikipedia en.wikipedia.org/wiki/Wheat_flour
  19. Optimizing Spray Technology and Nitrogen Sources for Wheat Grain researchgate.net/publication/390692633_Optimiz…
  20. Box plot comparing GPD of cultivars bred outside the UK (non.UK researchgate.net/figure/Box-plot-comparing-GPD…
  21. Reducing grain damage in naked oat through gentle harvesting researchgate.net/publication/265025691_Reducin…
  22. Wheat Harvesting Machines Overview | PDF | Mower - Scribd scribd.com/document/429849147/Harvesting-machine
  23. Repeatability Precision of the Falling Number Procedure Under researchgate.net/publication/275723827_Repeata…
  24. What causes low, falling numbers in wheat? canr.msu.edu/news/what_causes_low_falling_numb…
  25. Pre-Harvest Sprouting and Falling Number - Field Crop News fieldcropnews.com/2025/09/pre-harvest-sproutin…
  26. MANAGING THE RISK OF LOW FALLING NUMBERS IN WHEAT steberlab.org/FNWSUext.pdf
  27. Flour & Cereal Quality Control Equipment | Lab Instruments – Bastak bastak.com/blog
  28. A Guide to Wheat Hagberg Falling Number - ADM Agriculture adm-agri.co.uk/a-guide-to-wheat-hagberg-fallin…
  29. Farinograph and Mixograph Overview | PDF | Flour | Breads - Scribd scribd.com/presentation/904443259/Farinograph-…
  30. Flour Water Absorption Guide: Why It's Key to Dough Yield | Bastak bastak.com/blog/what-is-water-absorption
  31. Wheat grain preharvest sprouting and late maturity alpha-amylase researchgate.net/publication/266246539_Wheat_g…
  32. Does Late Maturity Alpha-Amylase Impact Wheat Baking Quality? pubmed.ncbi.nlm.nih.gov/30245701/
  33. A Complete Guide to the Different Types of Combine Harvester fmworldagri.com/blog/types-of-combine-harveste…
  34. cereal rye - grdc grdc.com.au/__data/assets/pdf_file/0035/369359…
  35. A Review of Grain Kernel Damage: Mechanisms, Modeling, and elibrary.asabe.org/azdez.asp?JID=3&AID=51224&C…
  36. Grain kernel damage during threshing: a comprehensive review of agroengineering.org/jae/article/view/1674/1300
  37. Modeling of Power Requirement in Axial Threshing Units researchgate.net/publication/271438613_Modelin…
  38. test-run of performance efficiency of a locally made grain winnower researchgate.net/publication/383034201_TEST-RU…
  39. Effect of Moisture on Terminal Velocity of Wheat Varieties researchgate.net/publication/237283052_Effect_…
  40. DEVELOPMENT OF A TERMINAL VELOCITY MEASURING DEVICE njestr.com.ng/downloads/research/1563808680NJE…
  41. Rice winnowing.pdf - Minna irepo.futminna.edu.ng:8080/jspui/bitstream/123…
  42. Aerodynamic properties of tef grain and straw material - ResearchGate researchgate.net/publication/248597859_Aerodyn…
  43. Development and Performance Evaluation of a Castor Seed (Ricnus journal.engineering.fuoye.edu.ng/index.php/eng…
  44. Grain Weevil - Bayer Crop Science UK cropscience.bayer.co.uk/agronomy-id/pest-and-s…
  45. Grain storage pests Identification Guide - Quanturi quanturi.com/blogs/grain/grain-storage-pests-i…
  46. Understanding Different Types of Grinding Rolls in Wheat Milling agriculture.institute/wheat-maize-coarse-grain…
  47. Understanding Roller Mills: Construction, Working, and Benefits agriculture.institute/wheat-maize-coarse-grain…
  48. Break Rolls in Wheat vs. Reduction Rolls? - CMS Industries cmsindustries.org/post/break-rolls-in-wheat-vs…
  49. Square Plansifter Working Principle | PDF - Scribd scribd.com/document/948692505/Square-Plansifter
  50. technology of cereals web2.mendelu.cz/af_291_projekty/files/23/23-te…
  51. Particle Size | American Society of Baking asbe.org/article/particle-size/
  52. Particle Size | Baking Processes - BAKERpedia bakerpedia.com/processes/particle-size/
  53. Composition of Fractions from Air-Classified Wheat Flour stud.epsilon.slu.se/2436/1/Lundgren_M_20110407…
  54. wet milling vs. air classification of field peas to iso - Biblioteka Nauki bibliotekanauki.pl/articles/1399328.pdf
  55. Pre- and post-treatment enhance the protein enrichment from milling researchgate.net/publication/272424210_Pre-_an…
  56. What Is the Optimal Particle Size Range for ... - Protein-mill.com protein-mill.com/what-is-the-optimal-particle-…
  57. particle size characterization using fraunhoffer diffraction international-agrophysics.org/pdf-107066-37875…
  58. (PDF) Effect of Air Classifier Wheel Speed on Properties of Wheat researchgate.net/publication/404802072_Effect_…
  59. Milling and air classification of two different types of peas library.wur.nl/ojs/index.php/njas/article/down…
  60. Understanding the Rheology of Wheat Flour Dough in Baking agriculture.institute/baking-and-flour-confect…
  61. Influence of damaged starch on the quality parameters of wheat researchgate.net/publication/336529568_Influen…
  62. RELATIONSHIP OF STARCH DAMAGE TO WHEAT DOUGH cabidigitallibrary.org/doi/pdf/10.5555/2017330…
  63. Effect of Mixing Time on Structural and Rheological Properties of tandfonline.com/doi/full/10.1080/1094291090329…
  64. Effects of Gliadin/Glutenin and HMW-GS/LMW-GS Ratio on Dough researchgate.net/publication/273158710_Effects…
  65. CHAPTER 6: Structure and Functional Properties of Gluten researchgate.net/publication/289658762_CHAPTER…
  66. Effects of allelic variation of HMW-GS and LMW-GS on mixograph researchgate.net/publication/257239177_Effects…
  67. Wheat Flour Quality Assessment by Fundamental Non-Linear ... - PMC pmc.ncbi.nlm.nih.gov/articles/PMC10527890/
  68. JMBFS / Surname of author et al. 20xx x (x) x-xx office2.jmbfs.org/index.php/JMBFS/article/down…
  69. Quality Assurance and Safety of Crops & Foods - qascf qascf.com/index.php/qas/article/download/312/298
  70. Contribution of Protein, Starch, and Fiber Composition to the ... - PMC pmc.ncbi.nlm.nih.gov/articles/PMC12939949/
  71. US5695804A - Production of chip-like durum wheat-based snacks patents.google.com/patent/US5695804A/en
  72. Variation and Associations of Quality Parameters in Ethiopian scialert.net/fulltext/?doi=ijpbg.2012.17.31
  73. Fortification of durum wheat semolina with detoxified matri (Lathyrus pmc.ncbi.nlm.nih.gov/articles/PMC5976595/
  74. (PDF) {"__content__"=>"Fortification of durum wheat semolina academia.edu/91458582/_content_Fortification_o…