THRIVING after the FALL

The Library · Document 80 · FEASTING · Dairy and fermentation

Traditional Dairy Processing Protocols

Its printed title: Comprehensive Analysis of Artisanal Dairy Systems: From Reproductive Physiology to Thermal Kinetics and Material Safety

Dairying on a small farm, from the cow's fertility to milk heated in a wood-fired copper kettle. The distinctive part is the copper: it weighs the metal's power to slow bacterial films against the off-flavours it gives milk, cites a release limit for copper of 4.0 mg/kg, and makes the case for tinning the kettle. The early pages repeat the breeding material of doc 44 and the feeding disorders of doc 63, and several thresholds dropped out in extraction.

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Number
80
Book
FEASTING after the FALL
Shelf
Dairy and fermentation
File
80 Traditional Dairy Processing Protocols.pdf
Pages
19
Works cited
106

Used in

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The rows that check it

  • 3 amended
  • 3 marked for safety
  • M1 amended Safety Milk for the vulnerable: 63 °C held 30 min with stirring; the finger cue for 63 °C; raw-milk hazards (Coxiella, Listeria, Brucella, E. coli O157)
  • M2 amended Safety Strip cup test; milk from a flaky, clotted or bloody quarter is never used for cheese
  • M8 amended Safety Only tinned copper, glazed earthenware, steel or scalded wood; bare copper spoils milk within the hour

In the Index

Copper and tin The cow Milk, butter and cheese Safety

Its works cited 106

As the document lists them, unchecked. Sorted here by their addresses only, which says where a claim comes from, not whether it holds.

  • 58 journals, universities and public bodies
  • 1 book, archive or patent
  • 2 encyclopaedias
  • 1 forum, video or social site
  • 3 blogs
  • 3 shops and makers
  • 37 other web pages
  • 1 without an address
Show all 106
  1. 44 Bovine Reproduction And Herd Management.pdf
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  3. Milking Procedures on U.S. Dairy Operations - USDA-Aphis aphis.usda.gov/animal_health/nahms/dairy/downl…
  4. 3. milk hygiene - Milking, milk production hygiene and udder health fao.org/4/t0218e/T0218E03.htm
  5. Biofilm-Producing Ability of Staphylococcus aureus Obtained from mdpi.com/2306-7381/10/6/386
  6. END GAME SANITIZING PRE-MILING AND POST MILKING TEAT dailymed.nlm.nih.gov/dailymed/fda/fdaDrugXsl.c…
  7. Pre- and Post-Milking Teat Disinfection reseaumammite.org/tactic/wp-content/uploads/20…
  8. How to Milk a Cow by Hand: A Hygienic Step-by-Step Guide zubairkhalid.com/knowledge/animal-farming/dair…
  9. Hygienic Milking Practices to Prevent Mastitis - CGSpace cgspace.cgiar.org/bitstreams/8eb4d9e7-b062-48c…
  10. Using the California Mastitis Test (CMT) after calving - Teagasc teagasc.ie/news--events/daily/using-the-califo…
  11. 5. systems of milking fao.org/4/t0218e/t0218e05.htm
  12. § 17 Tier-LMHV - Einzelnorm - Gesetze im Internet gesetze-im-internet.de/tier-lmhv/__17.html
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  15. - 1 - 2. SCHRIFTTUM 2.1 Direktvermarktung von Rohmilch und refubium.fu-berlin.de/bitstream/handle/fub188/…
  16. Tier-LMHV - Verordnung über Anforderungen an die Hygiene beim gesetze-im-internet.de/tier-lmhv/BJNR182800007…
  17. The use of alkaline phosphatase and possible alternative testing to pmc.ncbi.nlm.nih.gov/articles/PMC8085980/
  18. Rohmilch in der Gastronomie ua-bw.de/uploaddoc/cvuafr/GAP_2013_Poster_Rohm…
  19. Coxiella Burnetii DNA in Milk, Milk Products, and Fermented Dairy pmc.ncbi.nlm.nih.gov/articles/PMC8775727/
  20. Can anybody explain the target organism for pasteurization? researchgate.net/post/Can_anybody_explain_the_…
  21. Coxiella burnetii and milk pasteurization: an early application of the pmc.ncbi.nlm.nih.gov/articles/PMC2870484/
  22. The Science Behind Milk Pasteurization - Agriculture Institute agriculture.institute/milk-processing-packagin…
  23. Inactivation Kinetics of Coxiella burnetii During High-Temperature frontiersin.org/journals/microbiology/articles…
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  25. Assessing the evidence for effective biosafety risk management in pmc.ncbi.nlm.nih.gov/articles/PMC12345007/
  26. Prevalence of Coxiella burnetii in unpasteurized dairy products in pmc.ncbi.nlm.nih.gov/articles/PMC11836485/
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  29. D-and z-values of Coxiella isolates M, WDK299, and WDK1188 researchgate.net/figure/D-and-z-values-of-Coxi…
  30. Milk pasteurization with Plevnik devices plevnik.eu/milk-pasteurization-with-plevnik-de…
  31. 5.1 Heat transfer coefficient: exercise 2 (example) - TU Delft OCW ocw.tudelft.nl/course-lectures/5-1-heat-transf…
  32. Determination of forced convection heat transfer coefficients ... - PMC pmc.ncbi.nlm.nih.gov/articles/PMC6033811/
  33. Thermal Energy Consumption Assessment in a Fluid Milk Plant scipublications.com/journal/ojes/article/therm…
  34. Heat capacity - Medienportal Siemens Stiftung medienportal.siemens-stiftung.org/view/104558
  35. THERMAL PROCESSING OF MILK - ResearchGate researchgate.net/profile/Anubhav-Pratap-Singh/…
  36. Design a VAT milk pasteurizer in Tanzania - Crimson Publishers crimsonpublishers.com/aes/fulltext/AES.000525.…
  37. What is the Nusselt Number (Nu)? Formula & Guide - SimScale simscale.com/docs/simwiki/numerics-background/…
  38. Metal kitchen utensils: Do substances transfer into food? - BfR bfr.bund.de/en/opinions/metal-kitchen-utensils…
  39. Produkte: Bedarfsgegenstände mit Lebensmittelkontakt lgl.bayern.de/produkte/bedarfsgegenstaende/bg_…
  40. Correlating Volatile Lipid Oxidation Compounds with Consumer mdpi.com/2076-3921/9/4/338
  41. Oxidative Quality of Dairy Powders - Encyclopedia.pub encyclopedia.pub/entry/15099
  42. The antioxidant components of milk and their role in processing veterinaryworld.org/Vol.12/January-2019/3.pdf
  43. Oxidative Quality of Dairy Powders: Influencing Factors and Analysis pmc.ncbi.nlm.nih.gov/articles/PMC8534860/
  44. (PDF) Lipid Oxidation - ResearchGate researchgate.net/publication/247768996_Lipid_O…
  45. OXIDATION OF LIPIDS IN FOOD Erwin W¹sowicz1, Anna Gramza1 journal.pan.olsztyn.pl/pdf-98621-30276?filenam…
  46. Analytical Methods for Lipid Oxidation and Antioxidant Capacity in pmc.ncbi.nlm.nih.gov/articles/PMC8533275/
  47. Light and copper catalysed oxidized flavours in stored milk researchgate.net/publication/230294500_Light_a…
  48. Protection against Oxidation of Fish-Oil-Enriched Milk Emulsions pubs.acs.org/doi/10.1021/jf047960f
  49. Influence of Oxygen and Copper Concentration on Lipid Oxidation in lib3.dss.go.th/fulltext/Journal/J.AOCS/J.AOCS/…
  50. (PDF) Oxidation of lipids in food - ResearchGate researchgate.net/publication/281317898_Oxidati…
  51. Quantification of hexanal as an index of lipid oxidation in human pmc.ncbi.nlm.nih.gov/articles/PMC3208008/
  52. Hexanal as biomarker for milk oxidative stress induced by copper ions pubmed.ncbi.nlm.nih.gov/28088419/
  53. Antioxidant properties of Milk and dairy products d-nb.info/1180193040/34
  54. Quantification of hexanal as an index of lipid oxidation in human researchgate.net/publication/51840945_Quantifi…
  55. Excess copper catalyzes protein disulfide bond formation ... - PubMed pubmed.ncbi.nlm.nih.gov/36756756/
  56. Excess copper catalyzes protein disulfide bond formation in ... - PMC pmc.ncbi.nlm.nih.gov/articles/PMC10155707/
  57. Preventing Biofilm Formation by Dairy-Associated Bacteria Using pmc.ncbi.nlm.nih.gov/articles/PMC6608603/
  58. A] Understanding Biofilm In Dairy Processing Industry - BioDtex biodtex.com/case-study/biofilms-in-dairy-proce…
  59. Temporal Profiling of Extracellular Polymeric Substances Associated microbiologyjournal.org/temporal-profiling-of-…
  60. (PDF) Biofilm formation by Staphylococcus aureus from food contact researchgate.net/publication/263322281_Biofilm…
  61. Microbial Biofilms in the Food Industry—A Comprehensive Review pmc.ncbi.nlm.nih.gov/articles/PMC7922197/
  62. Extracellular polymeric substances, a key element in understanding aimspress.com/article/doi/10.3934/microbiol.20…
  63. Biofilm - A threat to dairy industry - ResearchGate researchgate.net/profile/Vk-Ch/post/I_need_pap…
  64. Biosynthesis of Extracellular Polymeric Substances (EPS) and Its pjoes.com/pdf-88051-21910?filename=Biosynthesi…
  65. Biofilms in Milking Equipment | Dairy Farms | QualiTru qualitru.com/biofilms-in-milking-equipment/
  66. [PDF] Formation of biofilms on dairy equipment and the influence of semanticscholar.org/paper/Formation-of-biofilm…
  67. Antimicrobial activity of copper surfaces against biofilm formation by pubmed.ncbi.nlm.nih.gov/33279070/
  68. Antimicrobial activity of copper surfaces against biofilm formation by researchgate.net/publication/346581070_Antimic…
  69. Silver and Copper Nanoparticles Inhibit Biofilm Formation by ... - MDPI mdpi.com/2076-2615/11/7/1884
  70. A 'copper economy' helps fungi and bacteria build better biofilms microbiologysociety.org/resource/a-copper-econ…
  71. EU Food Contact Products regulation - Trivium Packaging triviumpackaging.com/resources/knowledge-artic…
  72. Legislation - Food Safety - European Commission food.ec.europa.eu/food-safety/chemical-safety/…
  73. List of Products Covered by the EU FCM Framework Regulation (No compliancegate.com/eu-food-contact-material-fr…
  74. Regulation (EC) No 1935/2004 on Materials and Articles Intended to powerrubber.com/en/blog/regulation-no-1935-200…
  75. BfR Recommendations on Food Contact Materials bfr.bund.de/en/service/databases/bfr-recommend…
  76. BfR-Empfehlungen zu Materialien für den Lebensmittelkontakt bfr.bund.de/service/datenbanken/bfr-empfehlung…
  77. Detailed explanation: BfR recommendations on food contact materials bfr.bund.de/en/service/frequently-asked-questi…
  78. Food contact materials - AGES ages.at/en/human/nutrition-food/food-informati…
  79. EU Food Contact Materials - EC 1935/2004 and EU 10/2011 - Intertek intertek.com/housewares-home-decor/food-contac…
  80. Belgium Regulates Food Contact Metals and Alloys - SGS sgs.com/en-gb/news/2021/03/safeguards-03821-be…
  81. Metals and alloys - used in food contact materials and articles icoval.org/files/documentacion/documentos/meta…
  82. Metals and alloys as a food contact material - Ruokavirasto ruokavirasto.fi/en/foodstuffs/food-sector/pack…
  83. CM/Res(2013)9 - CoE Search - The Council of Europe search.coe.int/cm?i=09000016805c8094
  84. Resolutions of the Council of Europe and Belgian Legislation chemtrust.org/wp-content/uploads/belgium-reach…
  85. Migration Testing for Food Contact Materials (FCMs) - Intertek intertek.com/packaging/testing/migration-for-f…
  86. Product specific requirements: 101. Food contact article (plastic) manor.a.bigcontent.io/v1/static/101.Food_Conta…
  87. Compliance and migration tests on food packaging - Fraunhofer IVV ivv.fraunhofer.de/en/packaging/migration-tests…
  88. WMF Group dam.groupeseb.com/m/218b56ba217f78b8/original/…
  89. View Source faq.edqm.eu/plugins/viewsource/viewpagesrc.act…
  90. Tin, tin ingot 99.9% pure tin Sn99.9% food grade - metallos.de metallos.de/en/p/tin-tin-ingot-99-9-pure-tin-s…
  91. Optimal Hot-Dipped Tinning Process Routine for the Fabrication of mdpi.com/1996-1944/13/5/1191
  92. Hot-dip tinning - Sofiamed sofiamed.com/product-sofiamed/hot-dip-tinning/
  93. Tin Plating - Aurubis aurubis.com/en/stolberg/products/rolled-produc…
  94. (PDF) Optimal Hot-Dipped Tinning Process Routine for the researchgate.net/publication/339767223_Optimal…
  95. Tinning process:Hot dipping (Corrosion control) - YouTube youtube.com/watch?v=-K8Xb2tUWbY
  96. Pure Tin Sn99.9 Granules - Zinn Gießerei Göhler zinn-giesserei-goehler.com/en/produkt/pure-tin…
  97. Sodium Metasilicate | Solvents | Hydrite.com hydrite.com/Product/industrial/Sodium-Metasili…
  98. Sodium Metasilicate In Cleaning | Uses, Benefits & Safety evolvingelements.com.au/sodium-metasilicate-cl…
  99. Sodium metasilicate cleaner: strong, useful, but risky - Finishing.com finishing.com/155/96.shtml
  100. (PDF) The Application of Alkaline Phosphatase Assays for the researchgate.net/publication/49625937_The_Appl…
  101. Validation of Milk Product Pasteurization by Alkaline Phosphatase lupinepublishers.com/dairy-veterinary-science-…
  102. Challenges of Using the ISO 11816-1 ALP Method for Pasteurization mdpi.com/2304-8158/15/4/677
  103. The use of alkaline phosphatase and possible alternative testing to researchportal.ukhsa.gov.uk/en/publications/th…
  104. Blog 4 Fluorophos FLM Pasteurisation Verification ALP Limits qclscientific.com/blog-4-pasteurisation-verifi…
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  106. DIN EN ISO 11816-1 - 2014-03 dinmedia.de/en/standard/din-en-iso-11816-1/188…