The Index · A place
Berlin and Brandenburg
The first book's one place, fully: the city on the Spree and the Havel, and the sand of the Mark around it.
62 documents · 3 chapters · 3 dishes · 100 rows
In the chapters
- Chapter 11 SaltThe Story: Brandenburg's own salt
- Chapter 13 SourAt the Bench: 2. A rye starter from Berlin flour
- Chapter 15 DrinkThe Story: The apple on the Havel
Documents 62
- 6 Knife And Cleaver Forging Guide
- 11 Scrap Copper Cold-Rolling Methods
- 12 Seamless Copper Kettle Crafting Techniques
- 16 Hand-Cranked Granite Grain Mill
- 24 Berlin Crop Rotation Schedule
- 25 Berlin Organic Topsoil Generation
- 27 Cereal Seed Saving And Stabilization
- 29 Garbanzo And Black Bean Agronomy
- 30 Heirloom Tomato And Potato Cultivation
- 32 Oilseed Cultivation For The Wedge Press
- 33 Temperate Spice Cultivation And Processing
- 34 Berlin Root Coffee Substitute
- 37 Berlin Wild Edibles Guide
- 38 Botanical Cheese Coagulants In Berlin
- 40 Organic Pest Management Manual
- 65 Crop Storage Humidity Zone Management
- 86 Botanical Cheese Coagulant Process
- 90 Sourdough Microbiology And Culture Stabilization
- 94 Cheese Cave Construction and Affinage
- 96 Cold-Hardy Viticulture and Winemaking
- 98 Berlin Sourdough Tarte Tatin
- 99 Stone-Milled Egg Pasta Mechanics
- 101 Chickpea Butter Masala Preparation
- 102 Berlin Gallo Pinto Recipe Guide
- 105 Crispy Potato Latkes Recipe
- 107 Berlin Herbal Infusion Guide
- 108 Wild Honey Mead Formulation
- 109 Wood-Fired Sourdough Baking Guide
- 113 Beet Sugar Jam Production Guide
- 117 Minimum Acreage For Family Sustenance
- 119 Household Annual Biomass Calculation
- 123 Berlin Woodlot Sustainable Harvest Plan
- 124 Seed Saving Volume Calculation
- 127 Tillage EROEI Method Comparison
- 130 Winter Foraging Caloric Efficiency
- 132 Allium Agronomy And Seed Sovereignty
- 133 Year-Round Kitchen Garden Protocol
- 134 Vegetable Seed Stewardship
- 135 Brandenburg Mushroom Cultivation and Foraging
- 136 Low-Tech Apiculture in Berlin-Brandenburg
- 137 Small Ruminant Husbandry Plan
- 138 Off-Grid Poultry And Preservation
- 139 Brandenburg Replacement Spice Cabinet Plan
- 140 Berlin-Brandenburg Traditional Ceramics Report
- 141 Historical Glassmaking and Food Preservation
- 142 Brandenburg Linen and Flax Production
- 143 Traditional Cooperage and Vessel Construction
- 144 Brandenburg Willow Coppice and Basketry
- 145 Brandenburg Game Management and Gastronomy
- 146 Brandenburg Rice and Grain Substitutes
- 147 Historical Dining Cutlery Fabrication
- 148 Autarkic Brandenburg Nutrition Research Plan
- 149 Brandenburg Rye and Hearth Breads
- 150 Agrarian Brandenburg Soup Culinary Research
- 151 Off-Grid Charcuterie in Brandenburg
- 152 Freshwater Fish Cookery Research Plan
- 153 Post-Industrial Vegetable Gastronomy
- 154 Off-Grid Berlin Agrarian Cooking
- 155 Berlin Off-Grid Meat Mains
- 156 Artisanal Off-Grid Cheese Production
- 157 Post-Industrial Berlin Dessert Baking
- 158 Berliner Weisse And Small Drinks
On the Menu
Spreewald dill pickles Berliner Kartoffelsuppe Berliner Weisse
Sources
- Primary Thaer, Grundsätze der rationellen Landwirthschaft (1809 to 1812)
- Practitioner A working village smith in Brandenburg
In the log 100
- 56 confirmed
- 17 amended
- 13 partly confirmed
- 13 unresolved
- 1 dropped
- 10 marked for safety
- O3 amended Safety Wild garlic look-alikes: Convallaria, Colchicum, Arum all lethal/severe; smell test fails by olfactory fatigue; Brandenburg Red List Cat. 1, picking forbidden
- O9 amended Safety Mushrooms: Brandenburg pine forest boletes/chanterelles; Chernobyl Cs-137 still present; Pilzberater; death cap
- A1 amended Safety Zoonoses: Germany brucellosis-free 2000, bovine TB-free 1997, worthless without testing; Q fever in the Mark; Listeria from silage and soft cheese kills the unborn; …
- A4 amended Safety African swine fever in Brandenburg wild boar from September 2020, still present, ~100 % lethal to pigs, no vaccine, not a human disease; one pig, fenced from woods, no …
- B9 amended Safety Trichinella: every part of an untested pig cooked to 70 °C at centre; no raw Mett, cold-smoked raw sausage or air-dried ham from an untested pig; dies in 1 min at 60, at …
- E10 amended Safety Cyanobacteria toxin (microcystin) passes a cloth, survives boiling, has killed dogs on Berlin lakes in recent summers; no bathing, no drinking, gut fish at once and burn …
- E14 confirmed Safety Brandenburg: traps, weirs, nets and unattended multi-hook set lines forbidden for anglers; fine and loss of licence; only licensed professional fishers on named waters
- E15 confirmed Safety Fischereischein: Brandenburg issues without exam for Friedfisch since 2006 on payment of Fischereiabgabe; exam needed for Raubfisch; Berlin requires exam for all; …
- E16 amended Safety Closed seasons and minimum sizes: Brandenburg pike closed 1 Jan–30 Apr, 45 cm; zander closed to 31 May, 45 cm; eel 50 cm; trout closed autumn/winter; Berlin near but not …
- E9 unresolved Safety Spree/Havel eel: state consumption advice on dioxins and PCBs (and recently PFAS); lean fish (pike, perch, zander) carry far less; pond fish none the household did not …
- P1 amended Table salt in a Berlin shop comes from a mine near Bernburg on the Saale
- P2 confirmed Iron smelted from bog ore in clay furnaces in the Brandenburg woods
- H21 confirmed Holznot debate: real in places, exaggerated by governments; Brandenburg pine planted by the square mile from the 18th century because nothing else pays on sand
- H29 amended Berlin 3.5 million people; Tiergarten 210 ha; Grunewald 3,000 ha
- H35 confirmed Gas in Berlin kitchens from the 1900s, electricity 1930s, last coal kitchen stoves out in the 1980s; Ofensetzer and Köhler a few hundred people
- I14 amended Steel in use in a rich country 10 to 14 t per person; stable for a generation; Berlin 35 to 50 million tonnes
- I18 confirmed A kilometre of track, two rails, about 120 tonnes; Berlin has more than 1,000 km of rail
- I20 unresolved Bog iron (Raseneisenstein) smelted by Slavic villages on Spree and Havel from the 8th century in small clay furnaces
- I23 confirmed Royal Prussian Iron Foundry 1804 on the Invalidenstrasse; Borsig Oranienburger Tor 1837, first locomotive four years later; by 1900 the north from Moabit to Tegel a …
- I24 amended Hennigsdorf steelworks opened by AEG in 1917 for war steel; now an electric arc plant melting Berlin scrap into rebar and rail; melted the 1945 ruins
- I25 confirmed Berlin 1945: about 75 million m³ of rubble, a fifth of Germany's; cleared mostly by women; bricks chipped and relaid; rubble railways; Teufelsberg 26 million m³ over a …
- K27 confirmed Brandenburg sandstone Findlinge as 600 to 1,000 grit whetstones; water balance; chef's knife on to 3,000 grit, cleaver left toothy
- W19 confirmed Kreuzberg scrap dealers pay about 9.50 €/kg for clean pipe (Millberry 9.70)
- W26 partly confirmed Theophilus, De diversis artibus, c. 1120, gives a tinning method; the Kesselflicker worked Brandenburg villages until the 1950s and the trade ended in the 1960s
- W43 confirmed Spreewald linseed oil eaten raw with quark and potatoes as the region's own dish
- W44 confirmed Rotary quern older than Rome; Vitruvius De architectura X.5 on the water mill c. 25 BC; post mills in Brandenburg villages from the 1200s; Sanssouci's Historische Mühle …
- W45 confirmed Granite self-sharpens: quartz Mohs 7 cuts, feldspar 6 wears to expose it, biotite 2.5 to 3 pits and grips; Lausitz granodiorite at Demitz-Thumitz and Kamenz; Brandenburg …
- G13 amended Brandenburg soils are Pleistocene glacial sands, Arenosols, rated 25 to 40 Bodenpunkte; the scale runs 7 to 100, set by the Reichsbodenschätzung of 1934, with 100 at the …
- G14 confirmed The "sandbox of the Holy Roman Empire" (Streusandbüchse des Heiligen Römischen Reiches) as an eighteenth-century name for the Mark Brandenburg
- G15 confirmed Berlin rainfall 539 to 618 mm, mean about 591 on 167 rainy days; July 75 mm, February 36; comparable to London
- G18 confirmed The Spree ran for a century on water pumped from the Lusatian lignite pits and shrinks as they close; Berlin drinks mainly bank-filtered river water; the 2018 to 2023 …
- G19 confirmed Albrecht Thaer, physician, founded the academy at Möglin in 1806 and taught the humus theory; Liebig's 1840 book replaced it with the mineral theory
- G28 confirmed Berlin Rieselfelder from 1876 (Hobrecht's sewer system), about 10,000 ha at their peak, closed in the 1980s when Ruhleben and other works took over; grew vegetables for …
- G42 unresolved Brandenburg sand mostly pH 5 to 6.5
- F33 unresolved VERN e.V., Greiffenberg (Uckermark), >650 cereal provenances; five ryes named; Champagnerroggen pre-1900, 2 m, no fertiliser
- F57 confirmed Elsholtz 1623 to 1688, Vom Garten-Baw 1667 (133 gives 1666); Reichart 1685 to 1775, Land- und Gartenschatz six volumes 1753 to 1774; Werder as Berlin's market garden; …
- F68 confirmed Teltower Rübchen: 2 to 4 cm, sown 10 to 25 August, 60 to 75 days, coarse on loam; Goethe supplied by Zelter, Kant; Edict of Potsdam 1685, c. 20,000 Huguenots; Lenné 1789 …
- O40 amended Brandenburg ~one third forest, mostly pine; Prussian 18th-c. pine plantation; Eichelmast pannage
- O49 confirmed Pomologen-Verein 1860 / 1991; NABU Streuobst register; mundraub.org Berlin 2009; Werder Baumblütenfest; Berlin forests ~one fifth of city area, open access
- A17 unresolved Kreuzberg pigs in the winter of 1946, courtyard and cellar pigs, black slaughter (Schwarzschlachtung) punishable by prison, the grandmother's street
- A22 confirmed German (and Brandenburg) soils selenium-poor, feed supplementation supplies eggs and pork; phytate halves zinc absorption from whole-grain diets; inland goitre, iodised …
- A26 confirmed Deutsches Schwarzbuntes Niederungsrind: village cow of Brandenburg and Pomerania 1880s–1960s, dual-purpose, 4,000–5,000 kg at 4 % fat; Holstein absorption in the West …
- A28 partly confirmed Zentralvieh- und Schlachthof Eldenaer Straße 1881; Tierarzneischule Berlin 1790 under Friedrich Wilhelm II; Rinderpest through the Mark in the 1740s
- A31 confirmed Brandenburg sand grassland 3–5 t DM/ha unfertilised, 5–7 with manure and clover; 60 % grazing utilisation; 200 grazing days × 18 kg = 3.6 t = 1.2 ha
- A39 partly confirmed Deutsches Sattelschwein assembled after 1948 in the GDR from Angler Sattelschwein and Schwäbisch-Hällisch, near-extinct after 1990, largest herds in Brandenburg, lard …
- A40 confirmed 118: 200 kg sow 588 kg concentrate/yr = 0.084 ha; finisher 278 kg = 0.039 ha; doubled on sand at 3 t/ha; 4 kg boiled potatoes replace 1 kg grain, 278 kg grain = 1,100 kg …
- A51 confirmed Hardware cloth ≤12 mm, never chicken wire, skirt 45–60 cm, roof net, 1 sq ft vent per bird, shut at dusk; fox, stone marten, raccoon (released Hesse 1934, in Brandenburg …
- A53 confirmed Berlin law as the library gives it: register with district vet office, holding number, animal disease fund, flock register kept 3 years; allotment colony rules forbid …
- A56 confirmed Turn: Red List breeds with per-head subsidy; water buffalo on the Tegeler Fließ, Heck cattle at Hobrechtsfelde for the birds; hens legal in Berlin gardens, a hundred …
- A60 confirmed Plantain and chicory roots reach nearly 2 m; milk on such a ley 12 to 19 µg iodine per 100 g, egg 23 to 43 µg (Norwegian and British figures, none from Brandenburg)
- A61 partly confirmed No skin vitamin D at Berlin's latitude from late October to mid-March; 148's eel arithmetic wrong by about seven
- A65 confirmed Rauhwolliges Pommersches Landschaf 60 kg, 1.5 lambs, 3 to 5 kg wool, 80 to 120 kg milk at 18 to 20 per cent solids after weaning; Skudde 40 kg, heath sheep of the …
- A70 confirmed Thaer to Möglin 1804; Frankenfelde royal sheepfold 1816 with Hardenberg; Koppe on the Eckardstein estates and in the Oderbruch; the Gemeindeschäfer and the Pferchrecht; …
- B24 partly confirmed Berlin Zentralvieh- und Schlachthof Eldenaer Straße opened 1881, ~40 ha (check: about 39 ha), own station on the Ringbahn, animals arrived at night, last hall closed …
- B25 confirmed Hedersleben 1865: 337 ill, 101 dead from one pig; Virchow's life-cycle work in Berlin; Prussian compulsory Trichinenschau (Ch 8 gives 1866); yard slaughter off the …
- B26 confirmed Schlachtfest: home pig slaughter common in Brandenburg villages into the 1970s, between first frost and Christmas; Hausschlachter ~20 pigs a season for a fee and a …
- B38 confirmed German seam cuts and uses: Hals/Kamm goulash and Kochfleisch; Bug: Schaufelstück, Falsches Filet, dicker Bug (Sauerbraten); Hochrippe roast; Querrippe and Brust …
- E22 confirmed Cölln first recorded 1237; Fischerinsel fishers' houses stood until the 1960s tower blocks; Berlin's origin as fishing settlement on the island
- E23 partly confirmed Kietz: Slavic fishers' settlements beside castles in Brandenburg towns, outside town law, rent paid in fish; Spandau, Köpenick, Rathenow, Brandenburg/Havel, …
- E24 amended Havel/Spree lakes shallow (Müggelsee mean < 5 m, Havel lakes 2–3 m); eels once counted in tonnes a year from the Havel; fish tithe in eels; fast days two to three a week …
- E31 partly confirmed Brandenburg ponds freeze most years, 20–30 cm in a hard winter about one in five; water densest at 4 °C; carp overwinters in mud at a few heartbeats a minute; suffocates …
- E33 confirmed Summer: shallow Brandenburg pond > 25 °C in July; dawn oxygen minimum; carp gulping at the surface at dawn as the sign; cyanobacteria > 30 °C
- E42 unresolved Wild sustained yield of a Havel-type lake 20–50 kg/ha/yr all species
- E44 partly confirmed Spreewald Sorbian kit: Einbaum, Fischzaun, Zugnetz, Bünn
- E46 unresolved Aalreuse of the Havel: ~1 m, 40–50 cm first hoop, two funnels, second 8–10 cm, thumb-width gaps; set on the bottom, mouth downstream in autumn, baited, lifted every …
- E57 confirmed Wood: alder (Baltic/Havel), beech, fruitwood; never pine, spruce, fir; barrel smoker layout; juniper twig at the end as Spreewald signature
- S19 confirmed Berlin road-salt winter stocks (thousands of tonnes, BSR depots)
- S24 amended Distances Berlin to Lüneburg 250 km, Halle 150 km, Schönebeck 130 km
- C13 confirmed Soil at 1 m around Berlin holds about 9 to 10 °C all year; daily swing vanishes within 0.5 m
- C14 confirmed Frost reaches 80 cm in an ordinary Brandenburg winter and 120 cm in a hard one
- C15 unresolved The clamp is called a Miete in Brandenburg; a well-made clamp loses about one in ten
- R12 confirmed Dickmilch as a Brandenburg farmhouse staple, eaten with sugar and breadcrumbs or drained to quark
- R5 confirmed Rye starter: false rise day 2 to 3; Berlin hard water delays pH drop to day 4; climax by day 14 at 100:1 LAB to yeast
- R8 amended Dutch settlers brought cucumber pickling to the Spreewald in the 14th century; Fontane on Spreewald pickles (1860s)
- M23 dropped Quark with potatoes and linseed oil as the Spreewald dish "on a Friday for three hundred years"
- M32 confirmed Figs being tried on Berlin south walls; cardoon dies below minus 15 °C; nettle for fresh cheese only; Galium verum as Labkraut, gave Cheshire its colour more than its …
- M33 confirmed A Brandenburg sand cellar is cold enough and too dry for cheese; water carried down
- M34 amended Carl Bolle, Meierei C. Bolle, Moabit, 1881; carts with bells; inspected Havelland farms; Berlin infant deaths from bad milk
- D22 unresolved Hopped beer keeps and travels; Bremen and Hamburg built fortunes on it; Brandenburg brewed for itself
- D24 partly confirmed Berliner Weisse: 3 parts wheat malt to 1 barley; wort not boiled; mixed yeast and Lactobacillus; pH 3.2 to 3.4; hops barely used; "champagne of the north" story stands …
- D27 partly confirmed Werder: island town on the Havel, two centuries of fruit for Berlin, sand over clay, south slopes, the Baumblütenfest, fruit by barge and night soil back to the orchards
- D29 confirmed Press: 60 to 70 l juice per 100 kg milled apples; Brandenburg wedge presses driven with mallets
- D32 partly confirmed Cistercians at Lehnin 1180 and Zinna a few years earlier planted vines; vineyards at Werder, Potsdam and the Kreuzberg by the 14th century; thin sour wine; died in the …
- D33 unresolved Solaris and Regent grow on Brandenburg sand without spray; 300 vines in the Viktoriapark tended by the city; the Brandenburg summer now longer and hotter than the …
- D35 confirmed Zeidlerei: Slavic tree apiaries in Lower Lusatia by the 10th century (965); the word from a verb meaning to cut; the rope loop climbing method; Charles IV's Zeidel …
- D37 confirmed Johann Grüwel, mayor of Kremmen, Brandenburgische Bewährte Bienen-Kunst 1719, "Streusandbüchse", straw hives behind screens, willow in April, heath in August
- D38 partly confirmed A Brandenburg colony without sugar or medicine makes about 20 kg a year, needs 18 to 20 kg for winter, keeper takes 10 to 14 kg and a kilogram of wax, loses one hive in …
- D44 unresolved Korn: unhopped rye or wheat beer distilled twice; Prussian potato schnapps the 19th century's cheapest spirit, sold by the bucket from the estates east of the Elbe; …
- D51 unresolved 800 hobby bee-keepers in Berlin, more per head than any German city; linden honey
- T20 confirmed Berlin hungry winters 1946–47: meals collapsing into scramble; households that kept the table did better (ARGUMENT, not finding; owner to decide)
- T28 confirmed Brandenburg clay: glacial boulder clay; brickworks Glindow (Werder) and Zehdenick (Havel, museum) built 19th-c. Berlin; Velten stove tiles from the 1830s; stoneware from …
- T43 confirmed Household of four: 10–15 kg soap/yr, ~7–8 kg tallow, one winter's beech ash; hard water 14–25 °dH by Berlin district turns soap to scum; wash in rainwater or rinse with …
- T47 confirmed Spreewald stoneware salt-glazed since the 14th c.; Görzke potters' guild 1706 and kilns still working; Glindow bricks 1716 to 1945 from clay 35 to 38 % CaCO3; Zehdenick …
- T53 confirmed Johann Kunckel 1630 to 1703, Hakendamm glassworks near Potsdam late 1670s, Pfaueninsel 1685, Ars Vitraria Experimentalis 1679, ruby glass; Baruth glassworks founded …
- T57 confirmed Bleach cycle: lye with lime 8 to 12 h, grass 7 to 14 days wetted every 2 h, buttermilk sour 1 to 10 for 24 to 48 h, repeated 4 to 8 times, lye never over 3 % on cloth; …
- J26 confirmed Mühlenzwang (mill compulsion) in Brandenburg villages; quern forbidden; among the oldest and most hated manorial rights
- J33 unresolved Brandenburg well water: iron-brown, hydrogen-sulphide smell from peat, varies over 100 m; stains linen; stand and pour off the top for washing
- J38 confirmed Hufe in Brandenburg 30–60 Morgen (8–15 ha); a village of 40 Hufen = 400–600 ha of field plus as much wood and Luch; 131's 3,450 acres is the historical village at …
- J43 confirmed Hagen, Ordinary Prussians: Brandenburg Junkers and Villagers 1500–1840, Cambridge 2002, Stavenow estate (Prignitz); villagers bargained, sued, shirked, struck
- J9 partly confirmed Brandenburg villages sit on sand islands at the edge of the Luch; strips on the sand, common meadow below, one herd under one herdsman; the Angerdorf with green, pond …